OUR COMMODITIES
What we trade.
We source a diverse range of commodities and specialist products across selected African markets. Explore a selection of our key product categories below.
Our capabilities extend beyond the products featured. Contact us for our current portfolio, product specifications or a specific sourcing requirement.
Vanilla
Natural vanilla from Madagascar is a treasure trove of flavor derived from the precious vanilla orchid. Grown in the fertile soils of Madagascar, Madagascar vanilla (Ipomoea planifolia) is renowned for its captivating aroma and exquisite taste, enjoying international acclaim . It is prepared using a traditional fermentation and drying process.
Litchi
Litchi is a delicious tropical fruit, loved for its vibrant red skin, delicate aroma, and juicy, naturally sweet flesh. Grown in the Indian Ocean, the fruit benefits from the island’s warm tropical climate and fertile soils.
Fresh, refreshing, and full of flavor, litchi is perfect to enjoy on its own or in juices, desserts, jams, and other creations.
Black Pepper
Dried pepper with a pungent taste and balanced aroma, rich in piperine. Round, wrinkled, deep black peppercorns. Naturally dried on mats to preserve the pericarp. Its full, uniform grain is suitable for all culinary uses and meets export requirements.
Cinnamon
Cinnamon, used in food preparation, bakery and confectionery, beverages, spice blends, sauces and traditional culinary preparations. Our cinnamon is naturally aromatic spice obtained from the dried inner bark of cinnamon trees grown in Madagascar. Valued for its distinctive fragrance, warm and slightly sweet flavor, and natural aromatic qualities.
Honey
We procure several distinctive honey varieties, many of which are linked to specific flowering plants and regions. The best-known include lychee, eucalyptus, niaouli, jujube,mokarana, and baobab honey.
Clove
Dried flower bud with a powerful, warm, and slightly sweet aroma, rich in eugenol. Naturally sun-dried, giving it its golden-brown color. Used in cooking, baking, infusions, and the food industry.
Wild Pepper
A rare pepper, harvested wild from climbing vines high in the trees, recognizable by its small tail. Its woody, fruity, and floral notes, enhanced by a citrusy freshness, make it a treasure sought after by chefs. Hand-picked, sorted, and sun-dried.
Beans
We procure a variety of beans including Lima and Navy beans. The Lingot Blanc is valued for its delicate flavor and culinary versatility. Lima beans are large edible pods and nutritious seeds. These climbing legumes are appreciated for their high protein content.